Ginger Powder

Ginger Powder

Shelf Life 12 Months
Application Seasonings, Tea & Infusions, Baking, Pickling & Fermentation
Taste & Odor Typical taste and odor of ginger, free from off flavor & odors
Form Free Flowing Powder
Color Brown Colored

About- Food Sol India’s spray-dried ginger powder is an ingredient derived from high-quality ginger. This powdered form offers a concentrated burst of the warm and aromatic flavor of ginger, making it a valuable addition to a variety of dishes. Our Ginger powder is known for its versatility, adding both flavor and depth to a wide range of culinary delights.


Applications-

  • Cooking and Seasoning: Incorporate our ginger powder into both sweet and savory dishes as a seasoning. It adds a distinct and zesty flavor, enhancing the overall taste of your culinary creations.
  • Tea and Infusions: Add a pinch of our ginger powder to hot water for a quick and soothing ginger tea. It can also be blended with other herbs or spices to create flavorful infusions.
  • Baking: Enhance the aroma and taste of baked goods by including our ginger powder in recipes for cookies, cakes, muffins, or bread. It provides a warm and spicy kick to your sweet treats.
  • Curries and Stir-Fries: Sprinkle our ginger powder into curries, stir-fries, or sautéed vegetables to infuse them with the pungent and aromatic essence of ginger. It’s a key ingredient in many Asian-inspired dishes.
  • Condiments and Chutneys: Mix our ginger powder into condiments, chutneys, or dipping sauces to provide a zesty and aromatic element. It works particularly well in sweet and tangy sauces.
  • Pickling and Fermentation: Incorporate our ginger powder into pickling solutions or fermentation processes to impart its distinctive flavor to preserved vegetables, fruits, or beverages.